SCIENTIFIC CONFERENCES AND COMMUNICATIONS
Title:
HIGH FOOD-SPECIFIC IgE ANTIBODY REACTIONS IN OLDER SPANISH ADULTS WITH GOOD PHYSICAL FITNESS – 2023
Pantoja-Arévalo L., Gesteiro E., Tang S., Prieto L., Matthias T., Urrialde R., González-Gross M.
Links:
XV International Symposium in Strength Training – Book of Abstracts 2023
Title:
FOOD ALLERGEN-SPECIFIC SUBSTITUTIVE DIET AS A PROPOSED TOOL FOR ADVERSE REACTIONS TO FOODSTUFFS MANAGEMENT: THE ALASKA STUDY – 2023
Pantoja-Arévalo L., Gesteiro E., López-Seoane J., Nehari A., Matthias T., Urrialde R., González-Gross M.
Links:
Title:
PREVALENCE OF IMMUNOGLOBULIN E-MEDIATED FOOD AND BEVERAGES ALLERGY AND PHYSICAL FITNESS IN SPANISH ADULTS – 2023
Pantoja-Arévalo L., Gesteiro E., Tang S., Pérez-Ruiz M., Urrialde R., González-Gross M.
Conference book:
ISBN: 978-84-19824-04-2
Title:
DESIGN AND VALIDITY OF THE SPANISH VERSION OF TWO QUESTIONNAIRES RELATED TO ADVERSE REACTIONS TO FOODSTUFFS – 2022
Pantoja-Arévalo L., Gesteiro E., Calonge-Pascual S., Pérez-Ruiz M., Urrialde R., González-Gross M.
Links:
Title:
FOOD LITERACY CHANGES BEFORE AND DURING CONFINEMENT OF THE COVID-19 PANDEMIC IN SPAIN – 2022
Pantoja-Arévalo L., Gesteiro E., Piccardi A., Aparicio-Ugarriza R., Pedrero-Chamizo R., Ríos Y., González-Gross M.
Links:
Web of science:
Title:
PREVALENCIA DE ALÉRGENOS ALIMENTARIOS Y SINTOMATOLOGÍA POR REACCIONES ADVERSAS A ALIMENTOS EN ADULTOS ESPAÑOLES – 2021
Pantoja-Arévalo L., Gesteiro E., Dangers M., Urrialde R., González-Gross M.
Award:
Accésit Best oral communication with the most competitive nutritional content.
Title:
ACTIVIDAD FÍSICA, COMPOSICIÓN CORPORAL Y REACCIONES ADVERSAS A ALIMENTOS MEDIADAS POR IgG4 EN ADULTOS ESPAÑOLES – 2021
Pantoja-Arévalo L., Gesteiro E., Dangers M., Urrialde R., González-Gross M.
Links:
Conference book
Title:
DIETARY INTAKE AND THE PREVALENCE OF FOOD ALLERGIES IN AGEING AND PHYSICALLY ACTIVE PATIENTS WITH TYPE 2 DIABETES MELLITUS – 2021
Pantoja-Arévalo L., Gesteiro E., Dangers M., Urrialde R., González-Gross M., Guadalupe-Grau A.
Pantoja-Arévalo L., Gesteiro E., Matthias T., Urrialde R., González-Gross M., Guadalupe-Grau A.
Title:
NIVEL ALTO DE RESPUESTA A IgG4 EN HOMBRES Y MUJERES ESPAÑOLES CON SINTOMATOLOGÍA ASOCIADA A ALERGIAS E INTOLERANCIAS ALIMENTARIAS – 2021
Pantoja-Arévalo L., Gesteiro E., Dangers M., Urrialde R., González-Gross M.
Links:
Conference book
Title:
PREVALENCE OF IgG4 ANTIBODIES AGAINST MEDITERRANEAN FOOD ALLERGENS IN PATIENTS WITH SYMPTOMS ASSOCIATED WITH ADVERSE REACTIONS TO FOOD – 2020
Pantoja-Arévalo L., Gesteiro E., Dangers M., González-Gross M.
Links:
Conference book
Pantoja-Arévalo L., Gesteiro E., Urrialde R., Matthias T., González-Gross M.
Title:
BODY COMPOSITION, PHYSICAL ACTIVITY AND FOOD INTAKE ANALYSIS OF AMATEUR MASTER MALE ATHLETES – 2019
Pantoja-Arévalo L., Torres-Peralta R., Escobar-Toledo D., Ugarte M., Calonge-Pascual S., González-Gross M.
Links:
Title:
CARACTERIZACIÓN PROTEÓMICA DE DIGERIDOS GÁSTRICOS SIMULADOS DE PROTEÍNAS DE SUERO LÁCTEO – 2016
Pantoja-Arévalo L.
Links:
Title:
CARACTERIZACIÓN DEL CONTENIDO DE ACEITE DE DOS OLEAGINOSAS: SACHA INCHI (Plukenetia volubilis L.) Y CANOLA (Brassica napus y Brassica rapa) – 2012
Pantoja-Arévalo L., Maldonado-Muñoz S.
Links:
